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Home » Dessert » Chocolate Rice Krispie Squares

Chocolate Rice Krispie Squares

April 1, 2019 by emmamcdonald Leave a Comment

These chocolate rice krispie squares are my recent favourite dessert! In fact, puffed rice has become a regular item on my shopping list! Takes no more to 5 minutes and then can sit in the freezer while your making dinner! I have been ‘meal prepping’ them to bring for lunch. I have tried these with puffed quinoa and puffed wheat, both turned out successfully. Look of these puffed grains in a bulk foods store or the bottom shelf of the cereal aisle. Most grocery stores carry them!

healthy vegan chocolate rice krispie treats

Other uses for puffed rice: Add cinnamon, banana and maple syrup for a simple bowl of cereal. Add it to smoothie bowls, or granola!

Looking for more raw vegan treats? Try: Chocolate Peanut Butter Balls, 4-Ingredient Vegan Chocolate or Frozen Banana Snickers

Chocolate Rice Krispie Squares
 
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Prep time
10 mins
Total time
10 mins
 
Cuisine: Dessert
Serves: 12
Ingredients
  • 5 Tbsp Coconut Oil
  • 2 Tbsp Almond Butter
  • 6 Tbsp Maple Syrup
  • 1 tsp Vanilla
  • ⅓ Cup Cacao
  • 2 Cups Brown Rice Crisps (sub puffed wheat or puffed quinoa)
Instructions
  1. Heat wet ingredients in a pot until melted. Remove from heat if it starts to smell burnt.
  2. Mix in cacao until you get a melted chocolate texture. Add in puffed rice and stir until covered.
  3. Press into a glass pan and freeze for at least 30 min (longer is better). Store in the fridge!
3.5.3251

Filed Under: Dessert, Recipes

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Part-time blogger, full-time peanut butter enthusiast! Here you’ll find an abundance of colourful & nourishing salads, Instagram worthy smoothies, family friendly vegan entrées and desserts so healthy you could eat them for breakfast!
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